salting stage

См. также в других словарях:

• salting stage — a building where split fish were salted in barrels before drying in Newfoundland. Used where stages, q.v., were liable to be adversely affected by bad weather …   Dictionary of ichthyology

• salting store — salting stage …   Dictionary of ichthyology

• stage — a fishing stage is a shed near the shore or built out over the water for landing, cleaning, salting and storing fish in Newfoundland. It contained a splitting table, tools, fishing gear, etc …   Dictionary of ichthyology

• stage work — all the operations involved in landing and processing fish for salting and drying (Newfoundland) …   Dictionary of ichthyology

• Fishing stage — A fishing stage is a wooden vernacular building, typical of the rough traditional buildings associated with the cod fishery in Newfoundland, Canada. Stages are located at the water s edge or landwash , and consist of an elevated platform on the… …   Wikipedia

• splitting stage — a small stage, q.v., where fish were gutted, headed and split before salting …   Dictionary of ichthyology

• drying stage — a shed near the shore or built out over the water for landing, cleaning, salting and storing fish …   Dictionary of ichthyology

• fishing stage — a shed near the shore or built out over the water for landing, cleaning, salting and storing fish in Newfoundland. It contained a splitting table, tools, fishing gear, etc …   Dictionary of ichthyology

• outside stage — a part of the elevated platform on the shore at which fish are landed and prepared for salting in the Newfoundland cod fisheries …   Dictionary of ichthyology

• Ammonium sulfate precipitation — is a method of protein purification by altering solubility of protein. It is a specific case of a more general technique known as salting out.Ammonium sulfate is commonly used as its solubility is so high that salt solutions with high ionic… …   Wikipedia

• DIETARY LAWS — DIETARY LAWS, the collective term for the Jewish laws and customs pertaining to the types of food permitted for consumption and their preparation. The Hebrew term is kashrut, which is derived from the root כשר ( fit or proper ). The word appears… …   Encyclopedia of Judaism